Interviewing Over a Meal – Hobart and William Smith Colleges \
The HWS Update

Interviewing Over a Meal

On Wednesday, April 21, the Salisbury Center for Career Services will welcome back Arthur Medici ’71 for a Professionals in Residence talk titled “Etiquette Dinner: Interviewing Over A Meal,” beginning at 6 p.m. in the Common Room in Scandling Campus Center.

“Etiquette Dinner: Interviewing Over A Meal” is an event designed for for seniors preparing for the job interview process and life after college.

Medici, a managing partner of 9th Degree Advisors and interim CEO of Oasis EHR, will lead students through the proper etiquette for interviewing over a meal. The focus will be on making the best possible impression on colleagues, VIPs, and potential employers.

The evening will include a delicious three course meal free of charge for each senior participating in the event.

After Hobart, Medici earned a master’s degree from Columbia University Business School as well as a certificate in International Management from INSEAD. He is active in community affairs and is a former Trustee of the Hobart and William Smith Colleges Board of Trustees as well as past-president of the Hobart College Alumni Association.

Medici will host an interviewing workshop the following day at 9:15 a.m. in Stern Hall 101 and at 11 a.m. in the Creedon Room in Scandling Campus Center.

These sessions are open to all students. Please contact the office at ext. 3514 or to reserve a seat.

This program is sponsored by Alumni House, Career Services, Hobart Deans Office, Residential Education, Senior Class Presidents, Stewardson Society, Student Activities, and William Smith Deans Office.